Unveiling the Green Chana: A Nutritional Powerhouse Beyond Chickpeas

Unveiling the Green Chana: A Nutritional Powerhouse Beyond Chickpeas

In the world of legumes, the chickpea has long held the spotlight as the star of the classic hummus tale. However, amidst the familiar hummus narrative, a hidden gem awaits – the unsung hero known as green chana.

According to Ekta Singhwal, a dietician at Ujala Cygnus Group of Hospitals, green chana or green choliya can play a role in boosting immunity and regulating blood sugar levels.

As we venture into a culinary exploration beyond the usual beige tones, let's turn the spotlight on chickpeas' vibrant, verdant counterpart – ready to surprise and add an unexpected twist to your plate! 


Nutritional Profile of Green Choliya


The nutritional content of 100 grams of raw green choliya is as follows:

- Calories: 54 kcal

- Carbohydrates: 11.62 grams

- Dietary Fiber: 4.1 grams

- Sugars: 1.4 grams

- Protein: 2.82 grams

- Fat: 0.37 grams

- Vitamins: C, A, K, B-complex (including B1, B2, B3, and B5)

- Minerals: Calcium, Phosphorus, Iron, Potassium, Magnesium, Copper, Manganese

- Antioxidants


Health Benefits of Green Choliya


1. **Immunity:** With vitamin C content, green choliya supports immune function, potentially reducing the risk of infections.

2. **Diabetes Control:** The soluble fiber in green choliya may help stabilize blood sugar levels, making it beneficial for individuals with type 2 diabetes.

3. **Digestive Health:** The fiber content supports healthy digestion by regulating bowel movements.

4. **Vision Boost:** Abundant in vitamin A, green choliya enhances vision and might lower the risk of age-related macular degeneration.

5. **Cognitive Well-being:** Packed with phytonutrients and antioxidants, green choliya aids cognitive function and could shield brain cells from free radical damage.

6. **Liver Support:** Preliminary research hints at green choliya potentially enhancing liver function, thanks to its antioxidants and anti-inflammatory properties.


 Can Diabetics Consume Green Choliya?

According to Singhwal, individuals with diabetes can include green choliya in their diet due to its low-glycemic nature and fiber content that may help control blood sugar levels.


 Is it Beneficial for Pregnant Women?

Green choliya can be beneficial for pregnant women, providing essential nutrients like vitamin C crucial for the baby's development.


 Things to Keep in Mind

- Watch for allergies.

- Monitor sugar intake, although natural sugars in green choliya are generally not a concern.

- Practice moderation to avoid gastrointestinal discomfort.


Myths and Facts


**Myth 1:** Green choliya can cure diabetes.

**Reality:** While it can contribute to a diabetes-friendly diet, green choliya is not a cure for diabetes.

**Myth 2:** Contrary to belief, green choliya cannot prevent or cure cancer.

**Fact:** Its antioxidants may reduce disease risk, but green choliya cannot prevent or cure cancer alone.


Discover the nutritional powerhouse of green chana, ready to elevate your plate beyond the ordinary and contribute to your overall well-being.


Related Queries:
what is fiber?
chick pea snacks
are chickpeas high in fiber
how many calories are discretionary and can be used for solid fats, added sugar, and possibly alcohol by someone on a 2000 calorie diet?
the new food label replaced the daily values of vitamins a and c with which of the following?
what diet-planning principle calls for selecting foods from each of the food groups daily and varying your choices within each food group?
which of these nutrients can you get from eating whole fruit that is not usually found in juice?
baked chickpeas snack
a label of a food that provides 15 percent of the daily value of a given nutrient per serving can carry which of the following claims about that nutrient?
potassium is a nutrient that many americans don’t get enough of. which of the following is a good fruit source of this mineral known to help regulate blood pressure?
which statement applies to the health status of vegetarians, on average?
why might some people find it difficult to follow the myplate recommendations? a. the guidelines change often. b. the colors of myplate are confusing. c. it is difficult to eat across all food groups. d. it is not possible to customize the guidelines.
fiber found in fruit is associated with which of the following health outcomes?
which of the following is not a member of the vegetable food group?
how much fat can low-fat ice cream contain ?
which of the following types of grain product retains its original content of nutrients and fiber?
someone who also provides nutrition advice
which of the following is a structure-function claim?
a food that is labeled fat-free contains which of the following?
sum of all physical and chemical changes that take place inside the cells of human body.
which key nutrient is not found in legumes?
main source of energy from foods, sugars, starches, fiber.
dried chickpeas snack
fruits are sources of which of the following?
four-year bachelor’s degree program approved by academy of nutrition and dietetics’ accreditation council for education in nutrition and dietetics.

4 Comments

  1. I appreciate the diversity of topics covered here. Something for everyone!

    ReplyDelete
  2. This is a must-read for everyone. Valuable information!

    ReplyDelete
  3. This site is a treasure trove of wisdom and inspiration.

    ReplyDelete
Previous Post Next Post

{POST Banner Ads}

{POST Banner Ads}